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It is one of the hottest states of the country. Tamil food is mostly vegetarian because of the presence of a large population of Tamil Brahmins, but there […] An integral part of Tamil culture is food. The unique flavours, the tangy twist, the sweet infusions and the plethora of vegetables used in any recipe is a head-turner for most vegetarians and non-vegetarians alike. Every community boasts of some traditional recipes that have stood the test of time and are close to their hearts. So, if you thought that Tamil Nadu was limited to idli, dosa, and chutney, then think again Tamil Nadu Food - A Guide to Traditional Tamil Cuisine South India n food is revered and loved around the country and beyond it. From tamarind pulp to coconut to red chillies, everything used in Tamil cuisine creates an unforgettable taste on your palate. Tamil Nadu is located in the southern part of India. Tamilians are usually very hospitable and love feeding others.

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